Job Description
The Assistant Manager will support store management in overseeing daily café operations, lead and inspire a dynamic team, and ensure the delivery of exceptional customer service. Responsibilities include managing scheduling, inventory, cash handling, and upholding health and safety standards. This role is ideal for individuals seeking growth opportunities in a supportive, community-focused environment.
Qualifications
2+ years’ experience in food & beverage or retail management (coffee experience a plus); strong leadership and communication skills; ability to multitask in a fast-paced environment; customer-focused attitude and problem-solving abilities; flexibility to work mornings, evenings, weekends, and holidays as needed; high school diploma or equivalent required; further education is a plus.
Benefits
Competitive salary ($42,000 – $48,000 per year, based on experience); comprehensive health, dental, and vision plans; generous employee discounts on coffee and merchandise; paid vacation and sick leave; opportunities for advancement within a supportive team.
Responsibilities
Support the Store Manager in overseeing daily café operations; lead, motivate, and train team members to provide outstanding customer service; manage scheduling, inventory, and cash handling; resolve customer concerns with professionalism and care; uphold health and safety standards; assist with hiring and onboarding new team members; drive sales and maintain a welcoming atmosphere.